Traditional gingerbread should be prepared few days in advance to have time to soften. What to do when its one day to Christmas and your gingerbread is not yet ready? Here comes recipe for last minute gingerbread.
CAKES & BREAD
One of our favourite yeast-breads to make lately has been Focaccia. It’s olive oil , garlic , fresh basil leaves and fresh tomatoes. Loving crisp outside and soft inside makes it perfect to accompany soups, stews or even sliced in half and used for sandwiches with butter or cheese. Our Focaccia bread recipe is very simple to make – no fancy equipment is needed at all.
Ingredients: 500g sour cream 220 dark chocolate ( 80% ) 2 tsp Honey Directions: In a small saucepan, heat cream and honey until it begins to simmer; pour over chocolate and whisk chocolate mixture until smooth. With a teaspoon, scoop out chocolate mixture . Coat hands […]
Breadsticks with Nigella and Sesame Seeds recipe is so simple and perfect for serving alongside your favorite soups or sauce. Ingredients: 2 cups of warm water 1 teaspoon white sugar 1/2 cup of olive oil 5 cups of white bread flour 4 teaspoons yeast1/ 2 cup […]
Fit cake can test delish, look amazing and be easy to make? Yes! Grab this chocolate strawberry recipe that will amaze your guests 🙂